Red Guava Pulp is a tropical fruit that is known for its unique taste, aroma, and pink coloredpulp. Guavas are divided into groups according to the hue of their flesh. The red guava pulp is sweeter than the white guava pulp/puree and has a stronger aroma. The red colored flesh in Red Guava Pulp is due to the presence of a pigment called carotenoid. This is the same pigment that gives distinct color to carrots and tomatoes.
Amruta Agro & Frozen Foods
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